The cake, boss. The cake.

I told Fahim that he wasn’t allowed cake before breakfast, so what does he do?

You guess it. He had cake FOR breakfast. Just cuz I said he couldn’t.

Well, the unfortunate news is that it isn’t as good as usual. Between the bran and the rice flour instead of oatmeal and white wheat flour, it’s got a powdery texture and it crumbles.

I’m not surprised. It just had too many substitutions that just weren’t even close to the original.

Oh well.

It still tastes good, and it helps that there are raisins, dates, and chocolate chunks in it. So I think it’s safe to bet that it’ll still be gone in a few days anyway.

Author: LMAshton
Howdy! I'm a beginner artist, hobbyist photographer, kitchen witch, wanderer by nature, and hermit introvert. This is my blog feed. You can find my fediverse posts at

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